Ayurvedic Concept
The liver is known as “Yakrita” in Ayurveda. It is the largest (organ of metabolism) in the body. The basic functions of the liver are production and secretion of bile, metabolic activities related to carbohydrates, fats and proteins and filtration of the blood. The liver helps remove bacteria and other foreign particles that enter the blood from the lumen of intestine. It is also mentioned as the main site of blood formation with the help of Ranjaka pitta (fire) (one of five types of pitta (fire)). Problems related to liver are mainly due to the excess of pitta dosha (Fire humors) in the body.
Comments
Livrol: Provides a natural defense to liver from toxins of food, water, alcohol or drugs.
Helps promote better digestion and assimilation of food intake.
Its natural herbs have a safe history of usage in Ayurveda for healthy liver functioning.
Acts as a complete liver support formula with numerous applications like supporting of gall bladder, digestion and bowel movement and healthy liver cells.
Helps to flush away the toxins from the body. The toxins usually are a by product of metabolism as well as due to direct intake of alcohol, smoking and use of synthetic perfumes. Our body has a system to do away with toxins but in case of excess alcohol and abuse of tobacco, one may have to depend on alternative methods to flush out the toxins.
Hepatic disorders are severe pain in ribs, right shoulder and right leg, stiffness in the right arm, discoloration of stool (whitish), nausea, yellow-blood like urine, lassitude, anorexia, jaundice, heartburns. All these can lead to liver abscess. Jaundice (Pandu Roga) is mainly due to pitta dosha (Fire humor) and the symptoms are yellowish color of eyes, skin, nails, face and urine, faded skin color like that of a frog, impaired senses, burning pain in the epigastrium, indigestion, asthenia and anorexia
Herbs used:
Kutki (Picrrohiza Kurroa),
Kalmegh (Andographis Paniculata),
Rohitka (Amoora Rohituka),
Bhringaraj (Eclipta Alba),
Nishoth (Ipomoea Turpethum),
Chitraka (Plumbago Zzeylanica),
Makoi (Solanum Nigrum),
Haritaki (Terminalia Chebula),
Punarnava (Boerhavia Diffusa),
Pitpapra (Fumaria Officinalis),
Kashni (Cichorium Intybus),
Daru haridra (Berberis Aristata),
Soya (Peucedanum graveolena) fruit.
The liver is known as “Yakrita” in Ayurveda. It is the largest (organ of metabolism) in the body. The basic functions of the liver are production and secretion of bile, metabolic activities related to carbohydrates, fats and proteins and filtration of the blood. The liver helps remove bacteria and other foreign particles that enter the blood from the lumen of intestine. It is also mentioned as the main site of blood formation with the help of Ranjaka pitta (fire) (one of five types of pitta (fire)). Problems related to liver are mainly due to the excess of pitta dosha (Fire humors) in the body.
Comments
Livrol: Provides a natural defense to liver from toxins of food, water, alcohol or drugs.
Helps promote better digestion and assimilation of food intake.
Its natural herbs have a safe history of usage in Ayurveda for healthy liver functioning.
Acts as a complete liver support formula with numerous applications like supporting of gall bladder, digestion and bowel movement and healthy liver cells.
Helps to flush away the toxins from the body. The toxins usually are a by product of metabolism as well as due to direct intake of alcohol, smoking and use of synthetic perfumes. Our body has a system to do away with toxins but in case of excess alcohol and abuse of tobacco, one may have to depend on alternative methods to flush out the toxins.
Hepatic disorders are severe pain in ribs, right shoulder and right leg, stiffness in the right arm, discoloration of stool (whitish), nausea, yellow-blood like urine, lassitude, anorexia, jaundice, heartburns. All these can lead to liver abscess. Jaundice (Pandu Roga) is mainly due to pitta dosha (Fire humor) and the symptoms are yellowish color of eyes, skin, nails, face and urine, faded skin color like that of a frog, impaired senses, burning pain in the epigastrium, indigestion, asthenia and anorexia
Herbs used:
Kutki (Picrrohiza Kurroa),
Kalmegh (Andographis Paniculata),
Rohitka (Amoora Rohituka),
Bhringaraj (Eclipta Alba),
Nishoth (Ipomoea Turpethum),
Chitraka (Plumbago Zzeylanica),
Makoi (Solanum Nigrum),
Haritaki (Terminalia Chebula),
Punarnava (Boerhavia Diffusa),
Pitpapra (Fumaria Officinalis),
Kashni (Cichorium Intybus),
Daru haridra (Berberis Aristata),
Soya (Peucedanum graveolena) fruit.
For more information visit us at http://www.vedaliving.com/livrol-syrup.php
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